International EATAPETA Day: Dinner

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5 Responses to “International EATAPETA Day: Dinner”

1. Dan Friedman Says:
   March 15th, 2007 at 6:24 pm

   You folks in Virginia may not appreciate this joke, but New Yorkers will. In honor of International EATAPETA Day, I’m having a lamb on pita, one of the best choices of street food in NYC!

2. Meryl Yourish Says:
   March 15th, 2007 at 6:50 pm

   You folks in New York may not know this, but I only moved to Richmond five years ago.

   If I were in New Jersey, I’d have gone to Katz’s for a great meat-up with my NY blogging buddies.

3. Michael Lonie Says:
   March 15th, 2007 at 10:10 pm

   A large steak marinated, then fried in olive oil, with a stuffed potato and green beans. All in honor of PRTA.

4. tom Says:
   March 16th, 2007 at 12:49 am

   I noticed that one of your links has a nice sidebar ad for EATAPETA. Do you have one I could use?

   By the way, I had great BBQ pork for lunch - Jim and Nicks in Bham.

5. Sarah G. Says:
   March 16th, 2007 at 4:57 pm

   Tom,

   I think you are talking about the little graphic I made on my blog. Feel free to copy it, just don’t change it.