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International EATAPETA Day: Dinner

Posted on March 15th, 2007 at 6:00 pm by Meryl Yourish.

Filed under: EATAPETA

This is your reminder that it’s International Eat A Tasty Animal for PETA Day.

Meat and animal products: It’s what’s for dinner.

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5 Responses to “International EATAPETA Day: Dinner”

  1. Dan Friedman Says:

    You folks in Virginia may not appreciate this joke, but New Yorkers will. In honor of International EATAPETA Day, I’m having a lamb on pita, one of the best choices of street food in NYC!

  2. Meryl Yourish Says:

    You folks in New York may not know this, but I only moved to Richmond five years ago.

    If I were in New Jersey, I’d have gone to Katz’s for a great meat-up with my NY blogging buddies.

  3. Michael Lonie Says:

    A large steak marinated, then fried in olive oil, with a stuffed potato and green beans. All in honor of PRTA.

  4. tom Says:

    I noticed that one of your links has a nice sidebar ad for EATAPETA. Do you have one I could use?

    By the way, I had great BBQ pork for lunch - Jim and Nicks in Bham.

  5. Sarah G. Says:

    Tom,

    I think you are talking about the little graphic I made on my blog. Feel free to copy it, just don’t change it.

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